About Us
MJMK was founded in 2013 by Jake Kasumov and Marco Mendes. Following corporate careers, Jake and Marco decided to pursue their passion for food and drink. They built a team of passionate individuals to work alongside them, bringing to market a collection of award-winning restaurants with heart and soul.
Launching our much-loved Southern Portuguese concept, Casa do Frango, in London Bridge in 2018, we have since opened Casa do Frango Shoreditch, Casa do Frango Piccadilly and Casa do Frango Victoria.
In 2020, we opened KOL in Marylebone with nomad Mexican chef Santiago Lastra. It has evolved into a Michelin Star restaurant, with one of the World’s Best Bars, KOL Mezcaleria, downstairs ,and listed at number 23 on the World's 50 Best Restaurant. In Spring 2022, we partnered with critically acclaimed Portuguese chef Nuno Mendes, to open Lisboeta, a Portuguese restaurant on Charlotte Street, Nuno’s love letter to the city he calls home.
At MJMK, we seek to celebrate culture and heritage, great food and drink, and authentic atmospheres. As such, all of our restaurants are inspired either by Jake and Marco’s personal backgrounds or by those of the chef partners we work with.
Our Brands
a collection of award-winning restaurants with heart and soul
Our Roles
Whether you are looking for a career in restaurants, bars, or events we welcome applicants from all backgrounds and experience levels – the most important thing is that you bring your energy and enthusiasm! In turn, we will support you with a competitive salary and a great work culture with plenty of support.
27 jobs found
Waiter
Casa do Frango , Shoreditch
Up to £15 per hour, depending on experience.
Dispense Bartender
Lisboeta - MJMK, Charlotte Street
Up to £15.00
Chef de Partie - NEW OPENING!
Fonda, London
Up to £37K
Waiter
Casa do Frango, London Bridge
Up to £15 per hour, depending on experience.
New Opening - Kitchen Porter / KP
AngloThai, Seymour Pl
Up to £13 per hour, dependent on experience
Head Bartender
Casa do Frango, Victoria
Up to £16.00 (based on experience)
Commis Chef
Fonda, London
Up to £13.00
General Manager
Casa do Frango, London Bridge
£70,000 – 75,000
Restaurant Expeditor
KOL, Seymour Street
Up to £40K
Waiter
Casa do Frango Piccadilly, Piccadilly
Up to £15 per hour, depending on experience.
Kitchen Porter
Casa do Frango - MJMK, Shoreditch
Up to £12.50
Senior Reservations Manager
Casa do Frango London Bridge, London Bridge
45,000 (based on experience), plus the potential for additional commercial target bonuses of up to £5,000.
Reservations Manager
Casa do Frango , Victoria
Up to £40,000 per year, depending on experience.
Bartender
Casa do Frango Victoria, Victoria
Up to £15.00
Waiter
Casa do Frango, Victoria
Up to £15 per hour