FULL_TIME

Seymour Pl

Seymour Street

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### About Us

MJMK was founded in 2013 by Jake Kasumov and Marco Mendes. Following corporate careers, Jake and Marco decided to pursue their passion for food and drink. They built a team of passionate individuals to work alongside them, bringing to market a collection of award-winning restaurants with heart and soul.

Launching our much-loved Southern Portuguese concept, Casa do Frango, in London Bridge in 2018, we have since opened Casa do Frango Piccadilly and Casa do Frango Victoria.  

In 2020, we opened KOL in Marylebone with nomad Mexican chef Santiago Lastra. It has evolved into a Michelin Star restaurant, with one of the World’s Best Bars, KOL Mezcaleria, downstairs ,and listed at number 23 on the World's 50 Best Restaurant. In Spring 2022, we partnered with critically acclaimed Portuguese chef Nuno Mendes, to open Lisboeta, a Portuguese restaurant on Charlotte Street, Nuno’s love letter to the city he calls home.

At MJMK, we seek to celebrate culture and heritage, great food and drink, and authentic atmospheres. As such, all of our restaurants are inspired either by Jake and Marco’s personal backgrounds or by those of the chef partners we work with.

## Our Brands
a collection of award-winning restaurants with heart and soul

casa do frango

Lisboeta

Fonda

AngloThai

## Our Roles
Whether you are looking for a career in restaurants, bars, or events we welcome applicants from all backgrounds and experience levels – the most important thing is that you bring your energy and enthusiasm! In turn, we will support you with a competitive salary and a great work culture with plenty of support.

KOL - MJMK

Assistant General Manager At KOL, part of the MJMK group, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect the bright, fresh flavours of Mexican cooking. The kitchen team is headed up by Chef Patron Santiago Lastra and was awarded a Michelin star in 2022, followed by being named 23rd in the World’s 50 Best in 2023 and 17th in 2024. Respect and understanding are central to our work. Before ingredients and dishes, we invest in the people and producers who trust us to represent their culture and traditions and our team also reflects this. As KOL continues its success, we’re looking for an Assistant General Manager to join the team and support the General Manager with the day to day of the restaurant and helping to develop the rest of the team. As an Assistant General Manager at KOL, we can offer you: · Up to £55,000 salary package, dependent on your experience.· Work/life balance with a four-day working week.· 50% staff discount across all MJMK Restaurants· Free staff meals while on shift.· Up to £500 team referral bonus.· Opportunity to develop your career with MJMK Restaurants· Mental health and well-being assistance with Hospitality Action who can offer free advice and counselling if you’re struggling at work or at home.· Enhanced maternity and paternity pay, after your first year with us.· An extra day’s holiday every year you’re with us.· An enhanced pension plan and the opportunity to take a sabbatical for a month, with two weeks paid by MJMK, after you’ve worked with us for 5 years. A KOL Assistant General Manager is: · A hands-on, natural leader who can support the General Manager to nurture and grow a large team.· An enthusiastic and proactive individual, who is happy taking responsibility for all areas of the restaurant. · Able to work with integrity, excellent attention to detail and strong communication skills.· Passionate and knowledgeable about food, wine and hospitality and able to exceed guests’ expectations.· Responsible for their knowledge and learning in their job role, always looking to consistently be the best. We’d love to hear from you if you’re an experienced Assistant General Manager and you’re up for a new challenge and the opportunity to work alongside Santiago Lastra.

About Us

Our Brands

Our Roles

2 jobs found

Assistant General Manager

Chef de Partie