Lisboeta, literally meaning ‘a person from Lisbon’, celebrates the lifestyle, tradition, and emotion of belonging. The restaurant is Chef Patron Nuno Mendes’ love letter to Lisbon, the city he grew up in and the place he calls home. Set across three floors of a charming Georgian townhouse on Charlotte Street, Lisboeta embodies the dining culture woven into the very fabric of Lisbon.
Guests are invited to share traditional and contemporary ‘Petiscos’ – an array of small plates – alongside larger offerings of ‘Tachos & Travessas’, and an eclectic and extensive Portuguese wine list. Telling the stories of Portugal’s rich gastronomic heritage through the food, wine and produce at the heart of the Lisboa region. Downstairs at Lisboeta is the Adega, a private dining room adjoining the wine cellar, and an extension of the restaurant in a familial setting.
Charlotte Street London