Private Dining/Events Head Waiter

Private Dining/Events Head Waiter

At KOL, part of the MJMK group, we source and celebrate the finest expressions of British ingredients, championing wild food and seasonality to create dishes that reflect the bright, fresh flavours of Mexican cooking. The kitchen team is headed up by Chef Patron Santiago Lastra and was awarded a Michelin star in 2022, followed by being named 17th in the World’s 50 Best in 2024. Respect and understanding are central to our work. Before ingredients and dishes, we invest in the people and producers who trust us to represent their culture and traditions and our team also reflects this. As KOL continues its success, we’re looking for a Waiter to join the team. who will oversee the guest experience, from the moment they sit down, right through to the end of their meal.

As a Private Dining/Events Head Waiter at KOL, we can offer you:

· Up to £17 per hour, dependent on your experience, inclusive of service charge.

· Work/life balance with a four-day working week.

· 25% staff discount across all MJMK restaurants.

· Free staff meals and drinks while on shift.

· Up to £500 team referral bonus.

· Opportunity to develop your career with MJMK as we expand.

· Mental health and well-being assistance with Hospitality Action who can offer free advice and counselling if you’re struggling at work or at home.

· Enhanced maternity and paternity pay, after your first year with us.

· An extra day’s holiday every year you’re with us.

· An enhanced pension plan and the opportunity to take a sabbatical for a month, with two weeks paid by MJMK, after you’ve worked with us for 5 years.

A KOL Private Dining/Events Head Waiter is:

. Infusing their personality and creativity into every event, making each experience unique and fun, leaving a lasting impression on guests.

· Passionate about creating entertaining dining experiences, thriving in a dynamic, high-energy environment.

. Overseeing our exclusive Chef’s Table, ensuring each dining experience is not only flawless but also a memorable culinary journey.

. Tackling any issues or last-minute changes with professionalism and ease, ensuring every event runs smoothly and guests are delighted.

. A strong and efficient communicator, consistently liaising with Sales & Events Manager, Guest Relations Manager and Head of R&D to create bespoke events for clients

. Transforming Events into Experiences, by turning each event into extraordinary, unforgettable experiences

· Embodying hospitality, letting their passion for food, cocktails and wine shine through, continuously learning and sharing their expertise to enhance the guest’s experience.

Become a KOL Events Host, join us and be part of a team where your creativity and enthusiasm for hosting will shine. Make every event an extraordinary adventure!

We’d love to hear from you if you’re an experienced Private Dining/Events Head Waiter and you’re up for a new challenge and the opportunity to work alongside Santiago Lastra.